Year of investment
Number of breweries
Number of bottling plants
Total size of beer market (hl 000)
Beer consumption per capita (litres)
Rafael Meza Ayau y Compañía begins operations in Santa Ana.
The company moves to the capital, San Salvador.
Rafael Meza Ayau y Compañía is renamed La Constancia.
SAB enters El Salvador.
Industrias La Constancia is formed with the merger of Cervecería La Constancia, Embotelladora Salvadoreña and Industrias Cristal de Centroamérica.
Industrias La Constancia begun to implement a Sustainable Development programme in to their production process.
Joined by the El Salvador's president, Industrias La Constancia inaugurated the new corporate offices.
Produces one million hectolitres of beer for the first time in its history.
Industrias La Constancia published its Economical Contribution Study, reflecting its positive impact on the Salvadoran economy and society.
Award-winning water efficiency
During the last 9 years, Industrias La Constancia has made investments in projects which have had a considerable contribution in the reduction of water consumption. These projects, along with environmental awareness programs, have been the support pillars to develop production processes with efficient uses of water.